This recipe is adapted from a Milo Slice recipe on Best Recipes. It makes a great afternoon tea for kids, is easy to prepare and has the texture of a lovely dense, chewy muesli bar. It also freezes well.
1/2 cup plain flour
1/2 cup self-raising flour
1/2 cup rolled oats
2/3 cup desiccated coconut
1/2 cup firm-packed brown sugar
1 cup milo
1 egg whisked
125g butter melted
1. Mix together all the dry ingredients.
2. Add in the melted butter and egg and stir well.
3. Press into a greased / lined slice tray.
4. Bake in a 180 degree oven for 15-20 mins.